Black Shirt Bean Dip
• 1/2 - 3/4 Cup Mister C’s Italian Salad Dressing
(Chill & Shake WELL before use)
• 16 oz Blackeyed Peas
• 16 oz Black Beans
• 16 oz White Sweet Corn (canned or frozen & thawed)
• 1 Small Can Chopped Green Chiles
• 1 Medium Onion Chopped
• 1 Large Tomato Chopped
• Dash of Cayenne Pepper to taste
• Garlic Salt to taste
Drain blackeyed peas, black beans, sweet corn, and chiles. Combine and mix ALL ingredients together.
Refrigerate for 1 to 2 hours before serving.
Recipe by Dee Caniglia
Editors Note:
The name of this dish is in reference to the Nebraska Husker Football Team's National Championship Defense. This is a fantastic, quick and simple party dish that will keep 'em coming back for more.
Variations;
substitute or add diced Avocado, Jalapeno peppers (seeded and chopped), Cilantro (chopped) and or dried Oregano.
This light flavorful dip is very healthy with all the right vegetables in it and everyone will love it. This dish can be made a couple of days ahead of the event or can be made that morning, it holds well refrigerated.
